AI employees forCanadian restaurants.
We build AI receptionists, review engines and recall sequences for restaurants across Ottawa, Toronto and Vancouver, so you compete on velocity, not turnover. Typically live in 2 to 3 weeks from kickoff. Free strategic audit, no obligation.
Seven o'clock on a Friday, the host is running the floor and the phone is ringing out. These three systems keep that hour from costing you covers.
The three systems for restaurants.
Start buildThe Receptionist
Answers in your room's voice. Quotes the wait, takes the takeout order, books the table, and routes catering and large parties to you. Never busy, never on hold.
The Follow-Up
Confirms the reservation the day before and the morning of. Chases the unconfirmed, releases the dead hold, and texts past diners who haven't returned in sixty days to fill midweek covers.
The Reputation
A review request goes out after the table clears, not three days later. Every review gets a reply in your voice, good or bad, and the Google Business Profile stays fed.
The honest take.
What restaurant owners actually ask before they say yes.
Trained on your voice
It is trained on your menu, your hours, your neighbourhood and the way your host actually talks. You approve the script before it takes a single call, and you hear recordings of every conversation.
No, it covers the gap
It covers the hour your host cannot, mid-rush, after close, and the dead spot between lunch and dinner. Nobody has to choose between seating the room and answering the phone.
Wired into what you run
With Toast or Square we push the order through or hand it to your expo screen as a ticket. With older systems we capture the order cleanly and drop it where your team already looks.
Amplifies, doesn't compete
AI employees aren't a marketing agency replacement, they're an automation layer beneath whatever you're already running. Your agency handles strategy and creative; the AI handles execution.
What it wires into.
We build around the software already running your room. Nothing gets ripped out.
| Spec | Detail | Note |
|---|---|---|
| Integrations | Toast · Square · OpenTable · Resy · SevenRoomsPlus Google Business Profile, Yelp, Instagram and Facebook messaging, and whatever you already use for online ordering. | POS · Reservation book · Local listings |
| Channels | Phone · SMS · Web chat · Instagram & Facebook DM · EmailOne receptionist across all of them, with the same menu knowledge and the same hours. | Answered after close, on stat holidays, mid-rush |
| Ship time | Typically 2 weeks, kickoff to liveWeek one is the audit and the build. Week two is testing against real call volume, then go-live. Growth typically runs 3 weeks. Typical timeline, confirmed in your agreement. T&C apply. | Founder-built, start to finish |
| Starting price | $799Setup, then a monthly. Priced in USD; Canadian clients can be quoted in CAD. | Month-to-month · You own every asset |
Pricing for restaurants.
USD. Month to month after the build. Every tier is built and reviewed by the founder.
- 5-page custom site, built, hosted and kept updated
- Google Business Profile tuned once, 4 automated posts a month
- Review engine: request link, QR, AI-drafted replies you approve
- Contact form to your inbox with instant auto-reply
- Add-ons: extra page $149 · SEO article $197 · logo refresh $249
- 24/7 AI receptionist for after-hours and overflow calls
- Google Business Profile rebuilt and optimised
- Automated review requests by SMS and email
- Custom site plus CRM, wired together
- Call flow configured to how you work
- Everything in Foundation
- Hot leads flagged to your phone in real time
- Cold leads nurtured for ninety days
- Your POS, CRM or reservation system wired in
- Custom workflows around your operation
Restaurant FAQ.
If yours isn't here, email info@agntone.ca.